One of the most unique and fun aspects of holiday food is the seasonal color palette we use when making our festive spreads – St. Patrick’s Day has us eating and drinking green, Halloween calls for black and orange, and of course, for the 4th of July, we bring out the red, white, and blue.
So how can you incorporate these patriotic colors into your 4th of July party feast? With a little bit of creativity, it’s easy to wow your guests with tasty treats that show off your holiday spirit.
